When you go Paleo, there are so many things you might have a hard time leaving behind – mainly those that fall into the ‘decadent’ category. From salty favorites to sweet delights, there are many temptations, comfort foods and old favorites that we all miss dearly. That’s where someone who is part mad genius, part…
Prosciutto Wrapped Melon
It’s officially Summer and that means that melons are in season! We’ve shared recipes in the past that feature the American Classic: Watermelon here and here before, but this recipe features my all time favorite. That of course, is cantaloupe. I don’t know why, but ever since I was a kid, I always preferred cantaloupe…
Spicy Queso with Homemade Chorizo
This is another one of those classic snacks that I would enjoy while growing up and even into college and beyond. I’m talking of course of that classic Tex Mex dish: Queso Dip. Of course the way I always made it usually involved a brick of fake cheese, cheap salsa and a crock pot. Over…
Crab Dip with Homemade Cocktail Sauce
This is an appetizer that my family serves at virtually every get together we have. Most notably Thanksgiving and Christmas. The version we usually make is a simple parfait of sorts of all the ingredients layered on top of each other. Traditionally, we just place the cream cheese log on a plate then add crab…