When transitioning to a grain-free lifestyle, finding replacements for certain foods can be tough. Gluten makes pizza crust chewy, breads fluffy and grain-free flours aren’t the easiest to just swap out. Learning to make grain-free treats takes time and patience as your raw ingredients react differently than traditional grain flours. I’ve always said baking is…
Top 10 Recipes for Labor Day Weekend
The summer is almost over, can you believe it? I can’t. Seems like not that long ago I packed up and moved (temporarily) to Vancouver for a short term job and that was already TWO MONTHS AGO! Summer has really flown by this year. That means that school is almost (or in some cases already…
Review: Dairy-Free Ice Cream | Butter Pecan Ice Cream
When Sean and I heard our friend Kelly Brozyna (aka The Spunky Coconut) was writing a paleo ice cream book, we got really really REALLY excited. We both love ice cream – a lot. Indulging in the creamy goodness probably too often, and sometimes not feeling so great after (we both can handle dairy fine,…
Cinnamon Krunch Ice Cream
When I first switched to a paleo way of eating, one of the food items that was the hardest to give up for me was ice cream. As a former fat kid, it wasn’t all that unusual for me to get a pint of cinnamon bun ice cream from the store and destroy it all…
Harvest Your Health Bundle Review: Ginger Pecan Ice Cream
If you haven’t heard, there’s a brand-spankin’ new bundle of e-books out there for you to snatch up and save tons. What is it? It’s the Harvest Your Health Bundle of 71 e-books, 4 meal plans, 3 magazine subscriptions and tons of discount codes for some of the best health-related sites out there! How much…